From The Bakery

Fresh Baked Goods

French Macaroons
Assorted Cupcakes
Bear Claws
Assorted Butter Cookies
Chocolate Dip
Raspberry Linzers
Almond Tuile
Fudge Brownies
Krispy Treats
Old Fashioned Cookies


Chocolate Pyramids
Fruit Tarts
Mixed Berry Tarts
Strawberry Tarts
Cake Balls
Chocolate Tiramisu
Cream Cheese Flutes
Strawberry Domes
White Chocolate Cheesecake
Chocolate Eclairs
Cream Puffs Swans

Mixed Berry Delight (Seasonal)
Vanilla chiffon cake layered with fresh strawberries, blackberries, blueberries and fresh whipped cream. Topped with seasonal fruit
Strawberry Fresca
Vanilla chiffon cake layered with fresh strawberries, custard and fresh Chantilly cream. Topped with white chocolate shavings. A definite favorite!
Mangoes and Cream (Seasonal)
Vanilla chiffon cake layered with fresh tropical mangoes, custard and Chantilly cream
Melony (Seasonal)
Vanilla chiffon cake with fresh honeydew and cantaloupe with custard and fresh whipped cream
Peaches and Cream
Moist vanilla chiffon cake with sweet peaches, custard and fresh whipped cream
Pineapple Tropics
Vanilla chiffon cake with pineapples, vanilla custard and fresh whipped cream
Kiwi Dolce (Seasonal)
Vanilla chiffon cake with fresh tart kiwi and fresh whipped cream
Bananas N Cream
Vanilla chiffon cake with fresh bananas, vanilla custard and fresh whipped cream
Two layers of Italian espresso cream delicately paired with espresso chiffon cake
Marble Melody
Chocolate chiffon cake, cappuccino chiffon cake and vanilla chiffon cake layered with rich and creamy milk chocolate and vanilla mousse
Dolce Limon
Vanilla chiffon cake with refreshing lemon buttercream filling and fresh whipped cream
Mango Mousse
Creamy mango mousse and fresh seasonal fruit atop a layer of vanilla chiffon cake
Cappuccino sponge cake soaked in espresso and topped with a whipped Italian mascarpone rum cream. Dusted with cocoa powder
Chocolate Amore
Three layers of chocolate Viennese cake with layers of light chocolate Chantilly cream and chocolate buttercream. Drizzled with decadent chocolate ganache and swirled with white chocolate
Red Velvet
Moist and rich red velvet cake with sweet cream cheese icing
Fruit Tart
Tart shell brushed with chocolate and filled with custard. Piled high with fresh seasonal fruit
Raspberry Swirl Cheesecake
Sweet and tart raspberry swirled in a rich cheesecake
Carrot Cake
Carrots and toasted walnuts enveloped in a moist spice cake and finished off with a sweet cream cheese icing
German Chocolate
Devil’s food cake layered with walnuts, shredded coconut and caramel. Iced with chocolate buttercream
Chocolate chiffon cake layered with chocolate dobash custard and topped with whipped cream and chocolate shavings
Burnt Almond
Almond butter cake layered with rum buttercream and covered with toasted candied almonds

Easter Menu Popup



Bistro operations will cease 7/12 for the foreseeable future. Bakery operations will continue from 10AM -7PM.
Click here to read full announcement